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Functional foods : their role in promoting our health

Antonios Koutelidakis

Functional foods are foods with components that provide health benefits. This book tries to answer questions, such as "Which are the most important categories of functional foods?" and "What is their role in preventing illness and promoting health?".

The book is available at the Library; call. Nο.: 613.2 Κου.

Ask your Librarian to assist you in finding this book, or you can search through our Library Catalog for more details on this book.

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